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For the past twenty-five years our products have been sold to fine dining establishments and wholesalers who sell them to high quality restaurants around the world. We offer the same great products shipped to your door overnight for excellent prices.

We carry live and frozen California spiny lobster, live and frozen small farmed raised red abalone, fresh and frozen stone crab claws, jumbo shrimp, fresh jumbo scallops and bay scallops.

Our fresh shellfish comes directly from fishermen in Southern California Baja California who take great pride in providing the highest quality seafood. Our Seafood is caught and held live in tanks, refrigerators or frozen in minus 20 degree freezers until you order. We package it with care, keeping it cold in insulated boxes and ship it overnight with FedEx so that it reaches your door fresh.

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Frozen Cooked Butterfly Shrimp Tails (Ebi) 30 Pieces ~0.5 lbs Live Local Rock Crab
Live Local Rock Crab
Our Price: $15.99
These shrimp tails (ebi) are butterflied white shrimp tails that are ready to be eaten. We sell delicious Live Local Rock Crab that are captured in traps in the Pacific Ocean.
Fully Cooked Pasteurized Crab Meat Fresh Sushi Grade Dry diver Bay Scallops 70-100/lb
Our fully cooked pasteurized cocktail crab claws take all of the work out of the equation. Sweet, succulent bay scallops (Cayo catarina) range from 100 to 120 pieces per pound.
Pacific ‘Luna’ Oysters Frozen Large Stone Rock Claws
Carlsbad Luna Oysters
Our Price: $20.99

Fresh Carlsbad Blonde Oysters

We sell delicious Baja Stone Crab Claws that are captured in traps in the Pacific Ocean.
Baja Stone Rock Meat
Frozen Whole PreCooked Spiny Lobster/each
Our Price: $35.99
Sale Price: $27.99
You save $8.00!
California Spiny lobsters average 1.25 pounds. The lobsters are caught in traps off the Southern California coastline by experienced lobster fishermen who deliver them to our plant in San Diego. Pasteurized Baja Stone Crab meat from a crab-rich area less than 200 miles south of San Diego.
COLOSSAL Baja White Shrimp

Mexican white shrimp (13-15/lb) are caught by nets in the Sea of Cortez.

Chocolate clams or
almejas chocolatas are often referred to as "Baja's seafood
candy". Named for the uniform brown color of its shell rather than
   any chocolate flavor, the meaty Mexican chocolate clam is one of the
largest West Coast bivalves, reaching about 5 to 6 inches across.
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