Order by 12pm PST to receive next-day delivery
Dock to Dish: A Seafood Blog.
lobsters average 1.25 pounds. The lobsters are caught in traps off the Southern California coastline by experienced lobster fishermen who deliver them to our plant in San Diego. The live lobster season starts on the first Wednesday in October and goes until the first Wednesday after March 15th.
These Lobsters are precooked from fresh for your convenience
Our fresh and live seafood products are as fresh as you can get because we purchase directly from reputable fishermen in California and Baja California who take great pride in providing the highest quality seafood. We package it with care, keep it cold in insulated boxes and ship it overnight with FedEx so that it reaches your door fresher than the vast majority of most supermarkets and restaurants.