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  Frozen Sashimi Grade Red Flying Fish Eggs (Tobikko) 500g
Frozen  Sashimi Grade Red Flying Fish Eggs (Tobikko) 500g

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Select the quantity (in pounds) of Red Tobikko 500 g you wish to purchase.
Our Price: $31.99

Quantity in Stock:17


Tobikko (flying fish roe) is a popular sushi roe used in many different types of sushi, especially rolls. The small crunchy eggs add an additional texture and flavor. Tobikko is the more traditional roe for which masago is commonly used as a substitute. We sell a variety of high quality tobikko from Azuma Foods in the United States. We carry red tobikko in 500 gram containers.


  • Herring roe,
  • high fructose corn syrup,
  • soy sauce (soybean,
  • water, wheat, salt),
  • salt,
  • monosodium glutamate,
  • FD&C Red #40.

What you will receiveHow to Prepare

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Average Customer Review: 5 of 5 | Total Reviews: 3 Write a review.

  2 of 2 people found the following review helpful:
Red Tobikko March 24, 2010
Reviewer: esseylg from aliquippa, PA United States  
I had ordered both the Massago and the Tobikko.  I love both types of roe.  The Massago was good.  This stuff is just fantastic.  My there and four year old just love'em as well.  I keep the main block frozen and slice out a 1/5 of the container and thaw out over night in the fridge for the next day.  Just fantastic!  If you like these in the resturants, you'll love the tobikko from here.

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  0 of 0 people found the following review helpful:
mmmm so good February 25, 2010
Reviewer: Jesse Nelson from Richmond, IL United States  
This is the perfect topping for so many things, and you got a lot for the money.  The taste is sweet and salty, the texture is crunchy.  It contains msg for those who want to know.  The tobikko makes or breaks maki, and its just not the same without it on some rolls.  The color is a really really nice red and does wonders for the presentation.  Its very easy to remove a small portion from the container while its frozen.  I gave it 5 stars because I can find no faults.  Thanks so much catalinaop.

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  3 of 3 people found the following review helpful:
Great taste! May 16, 2008
Reviewer: Hiro from Duluth, GA United States  
Most of the SUSHI restaurants in the US serves MASAGO but on the menu it says "Tobikko".

This is the real Tobikko and not comparable with any Masagos.

Gotta try it, and you'll love it.

I'll try the green one next.

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