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Sushi Ingredients

Sashimi” is the unique Japanese art of serving raw fish, cut into different forms that are usually dipped into a mixture of soy sauce and wasabi (Japanese horseradish). “Sushi” refers to bite-sized pieces of very fresh raw fish pressed onto or sitting on top of vinegared rice. Sushi does not always have to be seafood; many times it will include fresh vegetables and can be wrapped in seaweed sheets. Make your own Sushi with our incredible sushi making kit.

We offer a full line of fresh and frozen sashimi grade fish, shellfish, salmon eggs, roe (eggs), sea urchins, and sushi making ingredients, kits, combination packs, and side dishes. The seafood in this category is extremely high quality frozen or fresh seafood that is suitable for eating raw. All of the fish is filleted or cut into loins, and is ready to be made into sushi or prepared as sashimi.

Our seafood has been sold wholesale to sushi bars across the country for several years, and now is available directly to the public so you can make your own sushi at very competitive prices. Our fresh sashimi grade fish is taken care of properly when caught (properly drained, iced and stored), and is safe to eat raw. Properly frozen seafood is also completely safe for raw consumption. We keep our frozen seafood in minus 20 degree coolers until you order it. We package it with care, keeping it cold in insulated boxes and ship it overnight with FedEx so that it reaches your door fresher than the vast majority of most supermarkets and restaurants.

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Sushi Toasted Seaweed Sheets (Yaki Nori) 10 sheets Powdered Sushi Rice Mix 2.96 oz
These toasted seaweed sheets (yaki nori) are used to create all of your delicious sushi rolls (maki). This package of powdered sushi mix can be added to cooked rice to easily create sushi rice.
Fresh Real Wasabi 43g tube Frozen Asian Squid (Calamari) Salad (Chuka Ika Sansai)  3 oz
Our wasabi is 100% real wasabi farmed in North America as opposed to imitation wasabi. Calamari salad is an excellent side dish to go with any sushi meal.
Frozen Sashimi Grade Capelin Roe (Masago) 3 oz Frozen Original Seaweed Salad (Goma Wakame)  6 oz
Masago (capelin roe) is small crunchy orange eggs used in a variety of sushi rolls. Our original seaweed salad is a perfect side dish to go with other sushi items.
Frozen  Sashimi Grade Orange Flying Fish Eggs (Tobikko) 3 oz Frozen Sliced Cooked Octopus (Yanagi Tako)
Tobikko (flying fish roe) is a popular sushi roe used in many different types of sushi. Sushi grade frozen octopi (Yanagi Tako) originate in China
Sea Urchin Vana 12oz Frozen Skinless Boneless Farmed Tilapia Fillet (Izumidai) 9 oz

Vana is a darker and more liquid form of uni, which is fresh and can be eaten raw.

Izumidai is high quality farmed skinless/boneless sushi grade tilapia fillets (shiromi).
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Sushi Variety packs

Sushi Variety packs
Easy Sushi
Making Kit
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