Bourbon Barrel Bourbon Smoked Soy Sauce
This is no ordinary soy sauce. It’s better!
Created by Bourbon Barrel Foods in Louisville, Kentucky, this Bourbon Smoked Soy Sauce is a rich, smoky soy sauce that will add a burst of salty umami to your favorite food. It starts with Bourbon Barrel's famous Bluegrass Soy Sauce which is slow-smoked using white oak bourbon barrel staves infusing a natural smoked flavor and aroma. Use as a finishing sauce; the complex flavor is perfect for soups, stews, noodles, or sushi.
- 2 FL. OZ. | 60 ML.
- All natural and preservative free
- The dropper top is there to control the serving because of the intense flavor
About Bourbon Barrel Foods
Bourbon Barrel Foods produces a collection of all-natural, award winning gourmet foods that embrace the history and mystique of Kentucky’s Bourbon Country.
All items are handcrafted in small batches in Louisville, Kentucky. The company uses reclaimed barrels straight from Kentucky’s finest bourbon distilleries as both a smoking and aging agent. The process imparts an added dimension of flavor that cannot be replicated using any other method.
Its signature product, Bluegrass Soy Sauce, is the only microbrewed soy sauce made in the U.S. and the only soy sauce in the world fermented and aged in bourbon barrels.