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Frozen Japanese Omelette (Tamagoyaki)

Frozen Japanese Omelette (Tamagoyaki)

$ 21.99

Sushi GradeFrozen

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Tamagoyaki is a type of Japanese omelette, which is made by rolling together several layers of cooked egg. The layers usually are prepared in a rectangular omelette pan called a makiyakinabe.

Also referrered to as tamago, the delicate, protein-packed omelette is typically served in the form of nigiri and different sushi rolls. In Japan, it is also common to see it in breakfast dishes, bento boxes and a variety of sweet and savory preparations.

Tamagoyaki is a type of Japanese omelette, which is made by rolling together several layers of cooked egg. These usually are prepared in a rectangular omelette pan called a makiyakinabe. - See more at: http://www.thecherryshare.com/food/cooking-coarse-46-japanese-omelet#sthash.XWIIz4Uj.dpuf
Tamagoyaki is a type of Japanese omelette, which is made by rolling together several layers of cooked egg. These usually are prepared in a rectangular omelette pan called a makiyakinabe. - See more at: http://www.thecherryshare.com/food/cooking-coarse-46-japanese-omelet#sthash.XWIIz4Uj.dpuf

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